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Rare Harvest: A Field Guide to Foraging, Farming, and Reclaiming Your Connection to the Earth Audiobook

Farming Reclaiming Your Connection Earth: Rare Harvest is an audiobook field guide by Indy Officinalis covering foraging, growing food and the ethics of caring for the land. Its listing describes identification guidance, recipes, culinary and medicinal uses, and the stories and social context behind food plants.

At a glance

  • Covers foraging and farming identification terms, including how to measure and identify specimens.
  • Includes recipes featuring plants, mushrooms and seaweeds introduced in the guide.
  • Connects food gathering and growing with culinary and medicinal applications, plant histories, and sociocultural and economic considerations.
Price
£3.99Save 69.12%

Reference price: £12.92

Price checked: 12 Nov 2026

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Pros and cons

Pros

  • The author also narrates the unabridged audiobook, keeping the listed presentation in the author’s own voice.
  • The subject matter ranges from practical identification to recipes and the wider ethics and context of food.

Technical specifications

8 specifications
Audiobook details
FormatAudiobook
Length12 hours
EditionUnabridged
LanguageEnglish
Publication date9 Mar. 2027
PublisherHarperOne
Credits
AuthorIndy Officinalis
NarratorIndy Officinalis

What to know before buying

  • The listing presents this as a practical field guide, but the supplied format is an audiobook. Buyers who need to consult visual specimen details in the field should confirm whether a separate illustrated edition is available.

Who is it for?

A good fit for

  • Listeners interested in foraging, home food growing and the ethical context of gathering food.
  • People looking for an audio introduction to plant identification, recipes and food traditions.

Less suited to

  • Buyers seeking a printed field reference to consult while identifying specimens outdoors.

Frequently asked questions

What does Rare Harvest cover?

The listing describes a guide to foraging and farming, with identification terms, measuring and identifying specimens, recipes, culinary and medicinal applications, and social and economic context.

Who wrote and narrates the audiobook?

Indy Officinalis is listed as both author and narrator.

Is this a printed field guide?

The listed program type is Audiobook, with an unabridged listening length of 12 hours.

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