1 / 7Andrew James 30cm Cast Iron Baking Stone
The Andrew James cast iron baking stone is a round 30cm cooking surface listed for oven and hob use. It is intended for pizza, bread, scones and other foods, with an integral handle and a concave surface described in the listing.
At a glance
- The manufacturer describes it for use in ovens and on a range of hob types, including most induction hobs.
- An integral handle is intended to help with moving the hot stone and hanging it for storage.
- The concave cooking surface is described as helping contain batter.
- The listing recommends seasoning with vegetable oil and drying thoroughly after washing.
Often bought together
Pros and cons
Pros
- Cast iron construction and a 30cm round surface suit a range of baking and griddle-style tasks.
- The listed uses span pizza, bread, scones and Welsh cakes, and the manufacturer describes oven and hob compatibility.
- The integral handle gives a designated point for handling and storage.
Cons
- Cast iron weight may be a drawback for buyers who need a light or frequently moved cooking surface.
- Its concave shape is not a flat baking surface, which may not suit recipes needing a level base.
Technical specifications
11 specifications| Brand | andrew james |
|---|---|
| Model | 5060146065436 |
| Listed size | 30 CM |
|---|---|
| Dimensions | 36L x 30W x 2Th centimetres |
| Form factor | Round |
| Material listed | Cast Iron |
|---|---|
| Colour | Black |
| Care instructions | Hand Wash |
| Items | 1 |
|---|---|
| Country of origin | China |
| Manufacturer warranty description | 2 year warranty ( no registration required ). |
What to know before buying
- The manufacturer recommends seasoning with a thin layer of vegetable oil, washing with hot water and a stiff brush, then towel-drying. Customer feedback is mixed on weight, the concave shape and heat distribution, so consider these points if a flat surface or reliably even heating is important.
Who is it for?
A good fit for
- Home cooks wanting one cast iron surface for oven baking and compatible hob cooking.
- People making round pizzas, scones, Welsh cakes or similar foods who can accommodate a 30cm surface.
- Buyers comfortable maintaining cast iron with oil seasoning and careful drying.
Less suited to
- Anyone who needs a confirmed flat cooking surface.
- Buyers seeking lightweight cookware or uniform heating guaranteed across the whole surface.
Customer reviews on Amazon
- 5 stars
69% 69% - 4 stars
15% 15% - 3 stars
8% 8% - 2 stars
3% 3% - 1 star
5% 5%
Customer feedback highlights versatility for pizza, scones and Welsh cakes, including reports of use on induction hobs. Some people appreciate the substantial weight while others find it too heavy. Reactions to the concave shape and heat distribution are mixed. That matters for buyers who need an especially flat surface or consistent heating, despite the listing's claims about reducing hot spots. Aggregate ratings skew positive overall but do not establish how the stone will perform in a particular kitchen.
Positive themes
- Customers praise its versatility for pizza, scones and Welsh cakes.
- Some customers report effective use on induction hobs and a satisfying weight.
Mixed feedback
- Some customers find the weight excessive.
- Feedback differs on whether the concave surface is suitable and on how evenly it heats.
Frequently asked questions
Can it be used on a hob as well as in an oven?
The manufacturer lists oven use and compatibility with a range of hobs, including most induction hobs. Confirm that your particular hob is suitable before use.
Is the cooking surface flat?
No. The manufacturer describes it as slightly concave, and customer feedback is mixed on the shape. It may not suit cooking that requires a level surface.
How should it be cleaned and maintained?
The listing recommends seasoning with vegetable oil, washing with hot water and a stiff brush, then towel-drying. It also lists hand washing.
What is the warranty?
The listing states a two-year manufacturer warranty with no registration required.
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